Public recipe with member extras
Nutty Banana Bread Baked Oats
A warm morning casserole featuring mashed banana, walnuts, and hemp milk, baked into a dense, deeply satisfying dish.
Earthy Breakfasts & Morning Starters · Meal-Prep Breakfasts · Weekend Casseroles
What you need
Ingredients
- 2 cups Rolled Oats
- 2 tsp Baking Powder
- 1 tsp Cinnamon
- 1/2 tsp Salt
- 2 ripe Bananas, mashed
- 1 1/2 cups Unsweetened Hemp Milk
- 1/3 cup Maple Syrup
- 1 large Egg
- 1/2 cup Chopped Walnuts
Method
Instructions
- Preheat oven to 375°F (190°C) and grease a baking dish.
- Whisk the oats, baking powder, cinnamon, and salt together in a large bowl.
- In a separate bowl, whisk the mashed banana, hemp milk, maple syrup, and egg until combined.
- Fold the wet ingredients into the dry along with the walnuts.
- Pour into the prepared dish and bake 30 to 35 minutes, until set and golden on top.
From The Arrogant Hippie Culinary Journal: Hemp Milk Edition by Aunesty Janssen
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