Public recipe with member extras
Oat Milk Sweetened Condensed Creamer
Slow-simmered with sugar until reduced by half, this creamer concentrates oat milk's natural sweetness into something genuinely close to traditional condensed milk.
Dairy Alternatives & Creamers · Baking Substitutions · Coffee Sweeteners
What you need
Ingredients
- 2 cups Oat Milk
- 1/2 cup Granulated Sugar
- 1 tsp Vanilla Extract
Method
Instructions
- Combine the oat milk and sugar in a saucepan over medium-low heat.
- Bring to a gentle simmer, stirring occasionally to dissolve the sugar.
- Continue simmering, stirring more frequently as it thickens, for 35 to 40 minutes until reduced by half.
- Remove from heat and stir in the vanilla extract.
- Cool completely before transferring to a jar; it will thicken further as it cools.
From The Arrogant Hippie Culinary Journal: Oat Milk Edition by Aunesty Janssen
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