Public recipe with member extras
Camel Milk Buffalo Sauce
Classic hot sauce and butter mellowed slightly with a touch of camel milk for a rounder buffalo sauce.
Sauces, Dressings & Marinades · Wing Sauce · Game Day Dips
What you need
Ingredients
- 1/2 cup Hot Sauce
- 4 tbsp Butter
- 2 tbsp Camel Milk
- 1 tsp Honey
Method
Instructions
- Warm the hot sauce and butter together in a saucepan over low heat until the butter melts.
- Remove from heat and whisk in the camel milk and honey.
- Whisk until fully combined and glossy.
- Toss immediately with hot wings or cauliflower.
- Serve right away.
From The Complete Camel Milk Guide & Cookbook: A Definitive Guide to History, Science, Sourcing & 150 Original Recipes by Aunesty Janssen
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