Public recipe with member extras
Camel Milk Cottage Cheese Bowl
Fresh camel milk cheese curds folded with honey and fruit for a protein-rich morning bowl.
Breakfast & Morning Starters · High-Protein Breakfasts · Quick Mornings
What you need
Ingredients
- 1 cup Fresh Camel Milk Cheese (see Dairy Staples chapter), drained soft
- 1 tbsp Honey
- 1/2 cup Sliced Fresh Fruit
- 1 tbsp Chopped Walnuts
Method
Instructions
- Spoon the soft fresh camel milk cheese into a bowl.
- Drizzle with honey.
- Top with sliced fresh fruit and chopped walnuts.
- Stir gently to combine, or leave layered for presentation.
- Serve immediately.
From The Complete Camel Milk Guide & Cookbook: A Definitive Guide to History, Science, Sourcing & 150 Original Recipes by Aunesty Janssen
The complete recipe is free
Unlock the Kitchen Note
Join the Culinary Library for the technique note behind this recipe, print tools, curated collections, and future premium releases for $4.99 per year.
Keep cooking
